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Simply The Best Cookie Recipes

No Bake Cookies

Girl Scout Cookie Recipes
Oatmeal Raisen Cookies
Chocolate Chip Cookies
Sugar Cookies
Peanut Butter Cookies
Oatmeal Cookies
No Bake Cookies
Easter Cookies
Christmas Cookies
Butter Cookies
Italian Cookies
Fortune Cookies
Chocolate Cookies
Shortbread Cookies
Snickerdoodle Cookies
Monster Cookies
Mrs Fields Cookies
Sugar Free Cookies
Neiman Marcus Cookies
Oatmeal Chocolate Chip Cookies
Oatmeal Raisin Cookies
Valentine Cookies
M&M Cookies
Bar Cookies
Cake Mix Cookies
Low Carb Cookies
Oreo Cookies
Pumpkin Cookies
Toll House Cookies
Cookie Tips
Favorite Links

No Bake Chocolate Cookies

1/2 cup butter or margarine
2 (1-ounce) squares unsweetened baking chocolate*
2 cups granulated sugar
1/8 teaspoon salt (optional)
1/2 cup milk (or evaporated milk)
1/4 to 1/3 cup peanut butter
1 teaspoon vanilla extract
3 cups quick-cooking oats

1. Have all ingredients measured and ready. Line a baking sheet with waxed paper or foil; set aside.
2. In a large heavy saucepan melt the butter and chocolate over medium heat, stirring constantly. Add the sugar, salt and milk and continue stirring until mixture comes to a full rolling boil. Without stirring, let mixture boil for exactly 3 minutes, no more - no less. Immediately remove from heat.
3. Stir in peanut butter and vanilla, stirring until peanut butter has melted. Quickly stir in the oats, mixing well.
4. Working fast, drop mixture by spoonfuls onto waxed paper or foil. Allow to cool and become firm, about 30 minutes. Makes about 24 cookies.

Submitted by Karen R.

No Bake Coconut Cookies

1/2 cup butter
1/2 cup packed brown sugar
1 teaspoon grated orange rind
1/2 cup walnuts, chopped
1/2 cup orange juice
2 cups quick-cooking oatmeal (dry)
flaked coconut

Melt butter in medium sized pan. Add brown sugar, orange rind and orange juice, stirring until sugar is completely dissolved. Remove from heat. Stir in oatmeal and nuts. Refrigerate 1 hour, then shape into balls and roll in coconut.

Makes about 42 chewy cookies.

These quick-to-make cookies are at their absolute best when served slightly warm along with a glass of cold milk. Perfect for satisfying that sudden urge for something sweet and chocolatey.

Cookies for you and cookies for me!